Easy Pie Crust
Author: 
Recipe type: Dessert
Prep time: 
Total time: 
Serves: 1 pie
 
Simply mix the ingredients and pat the dough into the pan. No rolling pins required for this easy pie crust.
Ingredients
  • 1½ cups flour
  • 2 tsp sugar
  • ½ tsp salt
  • ½ cup vegetable oil
  • 2 Tbsp milk
Instructions
  1. Mix the ingredients together.
  2. Pat the dough into a pie pan, pressing across the bottom of the pan and up the sides.
  3. Crimp the dough along the edge of the pie for a more finished look.
  4. Fill the pie crust and bake according to the pie's directions.
Recipe by Itsy Bitsy Foodies at http://itsybitsyfoodies.com/easy-pie-crust/