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Maple Cupcakes with Maple Glaze and Maple Candied Bacon

Thursday, October 2, 2014

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Maple Cupcakes with Maple Glaze and Maple Candied Bacon

The season of maple has arrived and that’s the only excuse you need to make these decadent maple cupcakes topped with a maple glaze and garnished with chocolate-dipped, maple-candied bacon.

Oatmeal Chia Berry Bars

Wednesday, July 30, 2014

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Oatmeal Chia Berry Bars

Oatmeal {chia} cookies meet berry cobbler. These are the oatmeal jam bars that I promised from the chia berry freezer jam post. All I can say is that these bars are incredible.

Berry Chia Seed Freezer Jam

Wednesday, July 16, 2014

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Berry Chia Seed Freezer Jam

The addition of the chia seeds is a nutritional bonus because the seeds add nutrients, fiber and protein to the berry jam. But the chia seeds are a key component of the jam in another way because they act as the thickening agent, eliminating the need for extra sugar.

Coconut Ice Cream

Tuesday, July 15, 2014

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Coconut Ice Cream

I am definitely a coconut junkie at heart. I can actually remember the first coconut ice cream I ever tasted, when, as a child, I discovered there was an ice cream flavor devoted entirely to rich, sweet and creamy coconut.

Coconut Strawberry {Lava Flow} Ice Cream Pops

Saturday, July 12, 2014

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Coconut Strawberry {Lava Flow} Ice Cream Pops

Relax on a tropical beach with these lava flow-inspired coconut strawberry ice cream pops.

Patriotic Punch

Friday, June 27, 2014

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Patriotic Punch

The bright colors of the festive ice stars and the whole {stars and stripes} punch ensemble will add some fireworks to your 4th of July celebration.

Vanilla Bean Ice Cream

Thursday, June 26, 2014

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Vanilla Bean Ice Cream

With summer berry season in full swing and a bucket of berries that my boys and I had picked, I decided to {recreate} a memory I have with my Grandma. I love any type of vanilla ice cream, however, whenever I see little black flecks of vanilla goodness I know that I’m in for a special treat.

Spaghetti Squash with Thai Peanut Dressing

Tuesday, June 24, 2014

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Spaghetti Squash with Thai Peanut Dressing

This flavorful Thai peanut vinaigrette tossed with spaghetti squash noodles, julienned red peppers and other vegetables makes a refreshing and healthy salad that can be served warm or cold.

Chocolate Stout Cupcakes with Stout Fudge Frosting

Tuesday, June 17, 2014

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Chocolate Stout Cupcakes with Stout Fudge Frosting

Deep, robust and richly rewarding. Just as Deschutes Brewery describes its Obsidian Stout you could describe these chocolate stout cupcakes in which the chocolate and espresso flavors from the stout beer pair perfectly with the decadent chocolate cake and fudge frosting.

Lamb Kebabs with Tzatziki Sauce

Tuesday, June 10, 2014

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Lamb Kebabs with Tzatziki Sauce

Maybe because my husband made it and maybe because it involves grilling, I think this meal is a perfect choice for Father’s Day. These grilled lamb kebabs wrapped in warm pita and drizzled with creamy, garlic yogurt sauce are worthy of all the main men in your life.

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