Itsy Bitsy Foodies

A A

Around the World
- Africa
  - Egypt
  - Ghana
  - Kenya
- Asia
  - China
  - India
  - Indonesia
  - Japan
  - Korea
  - Thailand
- Caribbean
  - Cuba
  - Puerto Rico
- Europe
  - Belgium
  - Denmark
  - England
  - France
  - Germany
  - Greece
  - Hungary
  - Ireland
  - Italy
  - Norway
  - Poland
  - Spain
  - Sweden
- Middle East
  - Israel
  - Lebanon
  - Palestine
  - Syria
  - Turkey
- North America
  - Mexico
  - United States
- South America
  - Brazil
Disguising Healthy Foods
Fun Family Activities
Itsy Bitsy Foodies Sightings
Search by Course

Tag Archive | "cake balls"

Carrot Cake Pops

Sunday, April 8, 2012

Bite-sized carrot cake squares covered in white chocolate? Yes, please! Naturally-dyed cream cheese frosting carrots add the finishing touch. Happy Easter!

Delicious! Read on...

cake balls, cake pops, carrot cake balls, carrot cake pops, carrot cake squares, cream cheese frosting, Easter, natural dyes, petit fours

I've been wanting to make cake pops for a long time now. They are the perfect little bite-sized treat to satisfy your sweet craving, a creative way to use left-over cake and frosting, and cute little party favors or gifts. They also make a fun edible art project for kids.

Delicious! Read on...

Bakerella, cake, cake balls, cake pops, frosting