Lemon Meringue Pie
My mother-in-law makes the best lemon meringue pie so I am thankful that she shared her recipe with me! As far as meringue pies go, it is fairly easy because her recipe calls for a box of lemon pudding as the base. But her secret is to add some butter and fresh lemon juice to the pudding mix. This makes the pie creamy and adds a burst of crisp lemon zest flavor that can only come from fresh lemons.
Monday, May 10, 2010
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