This coconut macaroon tart shell would be a great crust for many pies and tarts. It is quick and easy to mix it together and press it into the pans. Fill the tart shells with pudding, fruit or any other filling of your choice.
Sunday, May 16, 2010
Chocolate-covered strawberries have always been one of my favorite desserts. They are sweet, light and refreshing. This is the perfect time of year to make them because strawberries are in season. Get your kids involved by taking them to a strawberry U-pick and then letting them decorate their own strawberries.
Thursday, May 27, 2010
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