Itsy Bitsy Foodies

A A

Around the World
- Africa
  - Egypt
  - Ghana
  - Kenya
- Asia
  - China
  - India
  - Indonesia
  - Japan
  - Korea
  - Thailand
- Caribbean
  - Cuba
  - Puerto Rico
- Europe
  - Belgium
  - Denmark
  - England
  - France
  - Germany
  - Greece
  - Hungary
  - Ireland
  - Italy
  - Norway
  - Poland
  - Spain
  - Sweden
- Middle East
  - Israel
  - Lebanon
  - Palestine
  - Syria
  - Turkey
- North America
  - Mexico
  - United States
- South America
  - Brazil
Disguising Healthy Foods
Fun Family Activities
Itsy Bitsy Foodies Sightings
Search by Course

Tag Archive | "lemon filling"

Lemon Curd

Thursday, July 21, 2011

I have always loved lemon curd for the intense sunburst hit of citrus that it brings to the table. I like this Cooking Light recipe because it calls for very little butter compared to other recipes so it is still light and refreshing while maintaining a spreadable consistency...all in all, the perfect balance between lemon curd and lemon filling.

Delicious! Read on...

fruit curd, lemon curd, lemon filling, lemons, spread

Lemon Coconut Macaroon Tartlets

Thursday, May 27, 2010

2 Comments

I have been making these for a long time and they have never let me down. They are bite-sized, refreshing and the perfect combination of sweet, creamy and tart.

Delicious! Read on...

baking, coconut, coconut macaroon, lemon curd, lemon filling, lemon juice, mini tarts, tarts, whipped cream