Valentine Heart Sugar Cookies
Wed, Feb 9, 2011
Cookies, Cooking Projects, Desserts, DessertStalking, Foodgawker, Fun Family Activities, Holidays, Itsy Bitsy Foodies Sightings, Photograzing, Search by Course, TasteSpotting, Valentine's Day
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For Valentine’s Day give your someone special heart sugar cookies that are made and decorated with love {and yummy buttercream frosting!}. Your kids can also have fun decorating them for Valentine’s treats. I used my recipe for Old-Fashioned Soft Sugar Cookies for soft, melt-in-your-mouth cookies but the Puffy Sugar Cookies are soft and puffy and just as good.
- Sugar cookies, baked in heart shapes
- Buttercream frosting
- Red food coloring *{or beet juice}
- Sprinkles
- Divide the frosting into separate bowls, leaving some white and coloring the others red, pink and other colors of your choice.
- I used Wilton icing bags and tips to decorate my hearts, using white Sugar Pearls as accents.
- If you or your kids prefer, you can simply spread the icing with a table knife.
Tags: buttercream frosting, hearts, old-fashioned sugar cookies, soft sugar cookies, sugar cookies, Valentine's Day
These are so adorable! I love Valentine’s Day treats…
pretty pretty! it must have taken you lots of effort and time making these!
Thank you. It wasn’t that bad once I got going. It was nice to only be working with two colors!
very pretty!
Love your decorated heart cookies. Love your photos, just beautiful!
Thank you!