Mango Sorbet
This past week we had another preview of summer sunshine, weather that called for a refreshing frozen treat.
This past week we had another preview of summer sunshine, weather that called for a refreshing frozen treat.
Sunday, May 11, 2014
With or without the lemon glaze, these lemon poppy seed muffins are a sweet way to treat your mom and celebrate spring as we get ready to head into summer.
Saturday, May 10, 2014
Almond poppy seed crêpes layered with almond whipped cream and raspberry freezer jam make a sweet cake worthy of a fancy breakfast or any other special occasion.
Monday, May 5, 2014
This sponge cake covered in a mixture of tres leches {three milks} is intoxicatingly sweet and addictively creamy. Happy Cinco de Mayo!
Sunday, May 4, 2014
Churros con chocolate in cookie form are a fun addition to a party spread. Plus, Cinco de Mayo is tomorrow and if you can’t find real churros, these buttery, cinnamon-sugar cookies with or without chocolate are a festive way to celebrate.
Tuesday, April 29, 2014
These raspberry lemonade tartlets are perfect for Mother’s Day or any other spring brunch. The beautiful pink color is reminiscent of flowers and the shade of pink can be adjusted by changing the ratio of raspberry juice and lemon juice.
Tuesday, April 22, 2014
Celebrate Earth Day with an edible garden treat of ice cream, Oreo cookie dirt, Gummy worms and flower cookie pops.
Sunday, April 13, 2014
This version of my chia seed pancakes is a healthy spin on carrot cake, a classic spring dessert, and is a wholesome way to start your day any time of year.
Tuesday, April 8, 2014
This year we took our Homemade Easter Peeps to a new level by making our own sugar sprinkles with natural dyes. I used the same homemade marshmallow recipe and dusted the bunny cut-outs in homemade {naturally-dyed} sugar sprinkles.
Monday, March 17, 2014
Layer naturally-dyed green velvet pancakes with homemade whipped cream and top with a shamrock pancake for a festive way to start St. Paddy’s Day.
Saturday, May 17, 2014
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