Grapefruit is refreshing any time of year but it turns out that this beautiful pink granita is perfect for Valentine’s Day! The key to making granita is to agitate the ice crystals by beating them vigorously with a whisk or a spoon, breaking down the large ice chunks into soft, fluffy ice crystals.
Wednesday, February 8, 2012
These heart-shaped cake pops are the perfect treat for your Valentine. They also make a fun Valentine’s Day project for your kids.
Tuesday, February 7, 2012
This lasagna is a hearty, comforting meal that is perfect for a special Valentine’s Day dinner. It’s easy to do by simply cutting heart shapes out of the cooked lasagna noodles.
Friday, February 3, 2012
The Super Bowl is just around the corner so it’s time for football cake pops. These cake pops would also be the perfect treat for a football-themed birthday bash or a football team party.
Friday, February 3, 2012
It’s easy to transform cake pops into the iconic Mickey Mouse head using Necco wafers. Decorated with rainbow sprinkles these cake pops were the perfect addition to the dessert spread at my son’s Mickey Mouse Clubhouse birthday party.
Friday, February 3, 2012
Dress up your pot of chili and pan of cornbread by transforming the duo into a savory cobbler. This twist on the classic comfort food combo of chili and cornbread combines the two foods into one dish.
Sunday, January 29, 2012
I had some some beautiful pink peppermint ice cream so I decided to transform it into little ice cream cakes for a Valentine’s Day treat. In miniature form these cakes are basically ice cream sandwiches with cake instead of cookies for the crust.
Friday, January 27, 2012
This roasted tomato bisque is creamy and comforting without being unbearably rich. The swirl of chipotle cream adds some visual pizazz and a subtle smoky and spicy flair that will entice your taste buds.
Thursday, January 26, 2012
Chipotle seems to be one of those flavors that you either love or hate. It wasn’t until recently that I started to appreciate the smoky flavor of chipotle peppers in adobo sauce {smoked and dried jalapenos in a tangy red sauce}.
Monday, January 23, 2012
Peppermint ice cream has a reputation of being a Christmas flavor but it doesn’t have to be reserved for the winter holidays. Its beautiful pink color is just right for Valentine’s Day and its cool peppermint flavor makes it a refreshing choice when you’re trying to beat the summer heat.
Friday, February 10, 2012
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