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Tag Archive | "beef broth"

French Onion Soup

Wednesday, August 11, 2010

0 Comments

This hearty soup can be a satisfying main course or a filling side dish. It is simple to make, just allow up to an hour to properly caramelize the onions. {Although I have to admit that I recently made it when I was short on time and I cooked the onions at a higher temp for only about 30 minutes and the soup still turned out great.}

Quick French Dip Sandwiches

Friday, June 4, 2010

4 Comments

I have always loved French dip sandwiches but I wanted a quick version. I also wanted the option to use chicken or turkey meat because my family tries to limit the amount of red meat that we eat.

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