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Archive | Holidays

Almond Date Energy Bars

Monday, February 3, 2014

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Almond Date Energy Bars

Especially when cut into hearts, these chocolate coconut almond date energy bars make a nice little gift for your Valentine. And because I feel like we have been living in a sweets-saturated world since Halloween they are a welcome healthy Valentine’s Day treat.

Seahawks Layer Cake with Natural Dyes

Sunday, February 2, 2014

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Seahawks Layer Cake with Natural Dyes

My color choice for this naturally-dyed layer cake obviously reveals who I’ll be rooting for but I’ll give you Broncos fans a little hint: you can have your {blue and orange} cake and eat it, too, if you simply use carrot juice instead of spinach juice.

Owl Always Love You French Toast

Saturday, February 1, 2014

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Owl Always Love You French Toast

When I saw this “owl egg shaper” on Pinterest I couldn’t resist making a version of my own. My oldest son got a hoot out of his breakfast and I loved playing with food to create an easy, edible art snack that doesn’t involve sugary sweets.

Pumpkin Rolls

Tuesday, January 14, 2014

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Pumpkin Rolls

Add pumpkin and spices for a twist on your basic dinner roll.

Mini Pumpkin Cinnamon Rolls

Monday, January 13, 2014

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Mini Pumpkin Cinnamon Rolls

Make pumpkin cinnamon rolls in miniature form by rolling the dough into a narrower rectangle and baking them in mini muffin tins, perfect for kid portions and parties.

One-Ingredient Eggnog Ice Cream

Thursday, January 9, 2014

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One-Ingredient Eggnog Ice Cream

This one-ingredient eggnog ice cream is much quicker and healthier than a custard-based eggnog ice cream. In under 30 minutes (or the time it takes to churn the ice cream), you can have a creamy, not-too-sweet frozen treat made with low-fat eggnog.

Sugared Cranberries

Tuesday, January 7, 2014

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Sugared Cranberries

These sparkling sugared cranberries are simple to make and can be used in so many ways: as a garnish for desserts and beverages, as gifts, and as sweet snacks, to name a few. A couple of them dropped in each champagne glass made our Christmas cranberry mimosas beautiful and festive.

Healthy Crab Bisque

Monday, January 6, 2014

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Healthy Crab Bisque

From my family to yours, wishing you health, happiness and many delicious moments in 2014. Happy New Year!!

Lucia Buns {Lussekatter}

Friday, December 13, 2013

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Lucia Buns {Lussekatter}

As a kid it always seemed a bit crazy yet exciting and invigorating to get up so early on December 13, one of the shortest, darkest days of the year, just for breakfast. In fact, it always seemed dreamy and surreal. As a child my family celebrated Santa Lucia with some good family friends every year.

Gingerbread Pancakes with Sugared Cranberries

Monday, December 9, 2013

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Gingerbread Pancakes with Sugared Cranberries

Though it wouldn’t be classified as a “snow” day in most places, my boys were excited nonetheless to see the first flakes of the season quietly dust their backyard the other day. The exciting occasion, ushering in a magical season, called for a special winter breakfast.

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