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Archive | DessertStalking

Roy’s Chocolate Soufflé

Wednesday, February 16, 2011

8 Comments

Roy’s Chocolate Soufflé

To celebrate Itsy Bitsy Foodies’ 1st Birthday I wanted to make something special: chocolate molten lava cake. I love that though this dessert exudes elegance, it is simple and straightforward to prepare – perfect for special occasions or any long day when you need a decadent pick-me-up.

Bran Muffin Hearts

Monday, February 14, 2011

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Bran Muffin Hearts

Happy Valentine’s Day! For a quick, fiber-filled Valentine’s Day breakfast I made bran muffin hearts with my Mini Heart Baking Pan. If you don’t have heart pans you can bake part of the muffin batter in a 9×13 pan and cut out hearts with a cookie cutter.

Buttercream Frosting Sandwiches

Thursday, February 10, 2011

18 Comments

Buttercream Frosting Sandwiches

These sandwiches are a quick and easy dessert that turns your leftover frosting into a new treat. Because buttercream frosting is just too good to throw out!

Valentine Heart Sugar Cookies

Wednesday, February 9, 2011

7 Comments

Valentine Heart Sugar Cookies

For Valentine’s Day give your someone special heart sugar cookies that are made and decorated with love {and yummy buttercream frosting!}. Your kids can also have fun decorating them for Valentine’s treats.

GO DUCKS! Sugar Cookies

Sunday, January 9, 2011

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GO DUCKS! Sugar Cookies

The Oregon Ducks football team has made it to the BCS National Championship game. I made these cookies to commemorate the special occasion. GO DUCKS!

Krumkake

Sunday, January 9, 2011

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Krumkake

Krumkake (meaning bent or curved cake) is a dainty, Norwegian version of a waffle cone or an Italian pizzelle. It is a traditional Norwegian cookie prepared for Christmas. They have a delicate cardamom flavor and look festive and beautiful plain or filled with whipped cream or other sweets of your choice.

Kransekake (Norwegian Ring Tree Cake)

Thursday, January 6, 2011

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Kransekake (Norwegian Ring Tree Cake)

This festive Ring Tree Cake is a Norwegian and Danish cookie that is traditionally made for holidays and special occasions. It has a rich almond flavor that is complemented by a sweet powdered sugar glaze.

Russian Tea Cakes

Tuesday, January 4, 2011

1 Comment

Russian Tea Cakes

Russian Tea Cakes (also known as Mexican Wedding Cookies) remind me of miniature snowballs. In my family, we always make these at Christmas but they are also served at weddings.

Eggnog Ice Cream Sandwiches

Monday, December 20, 2010

2 Comments

Eggnog Ice Cream Sandwiches

I now make eggnog ice cream every holiday just to have these ice cream sandwiches. The combination of eggnog and ginger is a match made in heaven.

Eggnog Ice Cream

Sunday, December 19, 2010

1 Comment

Eggnog Ice Cream

Eggnog only comes out once a year so I try to incorporate it into my holiday treats. A few years ago, I made eggnog ice cream and it has now become a holiday tradition.

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