Almond Poppy Seed Crêpe Cake
Almond poppy seed crêpes layered with almond whipped cream and raspberry freezer jam make a sweet cake worthy of a fancy breakfast or any other special occasion.
Almond poppy seed crêpes layered with almond whipped cream and raspberry freezer jam make a sweet cake worthy of a fancy breakfast or any other special occasion.
Monday, May 5, 2014
This sponge cake covered in a mixture of tres leches {three milks} is intoxicatingly sweet and addictively creamy. Happy Cinco de Mayo!
Sunday, February 2, 2014
My color choice for this naturally-dyed layer cake obviously reveals who I'll be rooting for but I'll give you Broncos fans a little hint: you can have your {blue and orange} cake and eat it, too, if you simply use carrot juice instead of spinach juice.
Friday, February 3, 2012
The Super Bowl is just around the corner so it's time for football cake pops. These cake pops would also be the perfect treat for a football-themed birthday bash or a football team party.
Wednesday, October 19, 2011
A cross between a bar cookie and a muffin, these pumpkin oat bars make a simple and quick breakfast, after-school snack or dessert and they are an easy way to ensure that your family gets protein, omega 3's, and whole grains that will give them enough energy for school, play or trick or treating.
Saturday, August 27, 2011
I've been wanting to make cake pops for a long time now. They are the perfect little bite-sized treat to satisfy your sweet craving, a creative way to use left-over cake and frosting, and cute little party favors or gifts. They also make a fun edible art project for kids.
Thursday, August 18, 2011
Angel food cake is light and airy and will melt in your mouth, especially when served with fluffy whipped cream frosting. Its sweet, rich almond flavor goes well with fruits and berries and paired with its overall light texture makes it the perfect cake for summer.
Monday, July 4, 2011
Happy 4th of July! Simply serve the cake of your choice with blueberries, strawberries and homemade whipped cream for an easy and festive red, white and blue dessert. I used an angel food cake because it is light and perfect for the heat of the summer.
Wednesday, June 15, 2011
It is easy to make make funfetti cupcakes (or a whole cake, for that matter) with the cake batter of your choice. They look just like the cake mix versions but taste much better!
Tuesday, May 31, 2011
This rich, creamy and chocolaty dessert definitely isn't for the weak. A little bit of the buttery cookie crust topped with vanilla-chocolate pudding and whipped cream goes a long way.
Saturday, May 10, 2014
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