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Tag Archive | "egg dish"

Pass the Prosciutto: Parma Ham & Veggie Quiche with Potato Crust

Friday, November 15, 2013

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I have had the opportunity to work on the Pass the Prosciutto - Gluten Free Holiday Entertaining campaign through Prosciutto di Parma. The Consorzio del Prosciutto di Parma (the organization that certifies this ham from the hills around Parma, Italy and gives the brand of ham its quality seal of approval) is celebrating 50 years although the tradition of making this ham is more than 1,000 years old.

St. Patrick’s Day Breakfast Casserole

Thursday, March 17, 2011

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Color your breakfast casserole green with spinach juice for a festive St. Paddy's Day breakfast. Bake it in heart shapes and arrange the cooked green hearts into shamrocks, the symbol of Ireland.

Egg Dish

Monday, January 4, 2010

1 Comment

This rich and cheesy egg dish casserole is one of my family's favorites. It is almost always a part of our breakfasts and brunches for special occasions (such as Christmas) but it is easy to make for any morning of the year.

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