4th of July Pancakes
Sun, Jul 4, 2010
4th of July, Around the World, Breakfast, DessertStalking, Foodgawker, Fun Family Activities, Holidays, Itsy Bitsy Foodies Sightings, North America, Pancakes, Waffles & More, Search by Course, TasteSpotting, United States
(+4 rating, 2 votes)
Loading...
Print This Recipe
For an easy 4th of July breakfast, top the pancakes of your choice (such as buttermilk pancakes or sourdough pancakes) with strawberries, homemade whipped cream and blueberries for a red, white and blue treat.
| 4th of July Pancakes |
Recipe Type: Breakfast
Author:
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Serves: 4-6
Top the pancakes of your choice with strawberries, homemade whipped cream, and blueberries for an easy 4th of July breakfast.
Ingredients
- Pancakes (such as buttermilk pancakes or sourdough pancakes)
- Homemade whipped cream
- Blueberries
- Strawberries, sliced
- Maple syrup
Instructions
- Arrange cooked pancakes on a plate and top them with sliced strawberries, blueberries and a dollop of homemade whipped cream.
- Drizzle maple syrup over the top.
Tags: 4th of July, berries, blueberries, maple syrup, pancakes, patriotic pancakes, strawberries, whipped cream
We always have a big breakfast on Sunday mornings and this recipe was perfect for the fourth! The pancakes not only looked festive, but they tasted great! We made it simple and used cool whip instead of the homemade whipped cream…I think this recipe is going to remain a hit all summer long.
great idea! I never would have thought of it.