Churros con chocolate in cookie form are a fun addition to a party spread. Plus, Cinco de Mayo is tomorrow and if you can’t find real churros, these buttery, cinnamon-sugar cookies with or without chocolate are a festive way to celebrate.
Tuesday, April 29, 2014
These raspberry lemonade tartlets are perfect for Mother’s Day or any other spring brunch. The beautiful pink color is reminiscent of flowers and the shade of pink can be adjusted by changing the ratio of raspberry juice and lemon juice.
Tuesday, April 22, 2014
Celebrate Earth Day with an edible garden treat of ice cream, Oreo cookie dirt, Gummy worms and flower cookie pops.
Sunday, May 12, 2013
These healthy chocolate banana oat bars {homemade energy bars} taste just like the moist chocolate banana cookies that my mom always made for my sister and me. Wishing all of you mommies a Happy Mother’s Day!
Tuesday, February 12, 2013
This combo of natural food dyes isn’t just about avoiding artificial dyes and coming up with beautiful {natural} colors. It’s also because I simply love the combination of almond and berries.
Wednesday, February 6, 2013
Well, I finally did it. I broke down and made macarons. They have only been on my “to-do” list for more than ten years, ever since I visited Ladurée {Maison de Macarons in Paris}. These natural macarons with pink raspberry buttercream filling taste deliciously like raspberries and are the perfect bite-sized melt-in-your-mouth raspberry almond treat for Valentine’s Day or any other day.
Monday, January 28, 2013
Inspired by the peanut butter chocolate kiss cookies that, to me, have always seemed so fitting for Valentine’s Day, these little Hershey’s kiss gems even fit the color scheme for the big day of hearts. And the melt-in-your-mouth vanilla sugar cookie makes a neutral base that can work with any color or flavor of Hershey’s kiss, for any time of year.
Sunday, December 16, 2012
You might recall that not too long ago I posted about the Pepperidge Farm “Puffection” Holiday Entertaining Challenge. Now for the second part of the challenge: my own “Puffection” creation using Pepperidge Farm Puff Pastry. Golden, caramelized sugar coats these puff pastry palmiers. Enjoy them plain, with cinnamon and sugar, or dipped in chocolate for a special holiday treat.
Monday, November 26, 2012
Fortune cookies have been on my list for a while now so when DailyBuzz Moms announced the Thanksgiving Kids Table 9×9 I thought that it was the perfect opportunity to make “I am Thankful for…” Fortune cookies.
Wednesday, November 7, 2012
These pumpkin pie-spiced energy bars are loaded with flax, whole oats, whole grains, Greek yogurt and nutrient-dense pumpkin to make them a healthy, energizing snack that also satisfy a sweet-tooth craving.
Sunday, May 4, 2014
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