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Tag Archive | "soy sauce"

Pork Fried Rice (Cha Han)

Saturday, January 9, 2010

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This version of Cha Han is at the top of my comfort food list. But unlike most comfort foods, it is actually pretty healthy. I like to eat it with grilled scallops or teriyaki chicken.

Cajun Fajitas

Saturday, January 9, 2010

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This fajita marinade is super easy to throw together at the last minute but the fajitas are even better the longer the meat has to marinate. Serve the fajitas with avocado slices and a fajita pepper mix for a colorful and healthy meal.

Basic Stir-fry Sauce

Saturday, January 9, 2010

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This sauce makes a quick and easy stir-fry with your choice of meat and veggies. Serve over steamed rice.

Sweet & Sour Sauce

Saturday, January 9, 2010

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This sweet and sour sauce makes a beautiful, shiny glaze for meats and vegetables. My family usually makes sweet and sour meatballs served over quinoa or steamed rice.

Great New York Steak

Monday, January 4, 2010

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This rich steak dish goes well with roasted red potatoes but would be suitable with any other vegetables or starches.

Teriyaki Flank Steak Marinade

Tuesday, December 29, 2009

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This teriyaki marinade also makes a restaurant-quality teriyaki chicken. The key to the marinade is to let the meat marinate for at least several hours. If you let the meat marinate for 1-2 days it will melt in your mouth just like candy.

No-Fuss Teriyaki Chicken

Tuesday, December 29, 2009

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This no-fuss teriyaki chicken recipe is quick and easy and perfect for those nights where you don't really have time to make dinner!

Baked Egg Rolls

Tuesday, December 29, 2009

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Make this healthier version of egg rolls without losing any of the taste. I usually use egg roll wrappers for more substantially-sized rolls but wonton wrappers make smaller egg rolls that are the perfect size for a cocktail or tapas party.

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