Basic Stir-fry Sauce
This sauce makes a quick and easy stir-fry with your choice of meat and veggies. Serve over steamed rice.
This sauce makes a quick and easy stir-fry with your choice of meat and veggies. Serve over steamed rice.
Monday, January 4, 2010
Inspired by Mexican flavors, this non-traditional lasagne recipe is easy to throw together on a busy night. Save time by not pre-cooking the lasagne noodles.
Monday, January 4, 2010
Macaroni and cheese is the ultimate comfort food. I like to use a variety of cheeses and mix ham chunks, chicken sausage and/or veggies into the creamy noodles.
Monday, January 4, 2010
This rich and cheesy egg dish casserole is one of my family’s favorites. It is almost always a part of our breakfasts and brunches for special occasions (such as Christmas) but it is easy to make for any morning of the year.
Tuesday, December 29, 2009
Make this healthier baked version of fried chicken tenders without sacrificing any of the flavor. For a fun and creative dinner, have a dipping sauce competition where every member of the family makes a dipping sauce. Then act as taste testers during dinner to select your favorites.
Tuesday, December 29, 2009
This teriyaki marinade also makes a restaurant-quality teriyaki chicken. The key to the marinade is to let the meat marinate for at least several hours. If you let the meat marinate for 1-2 days it will melt in your mouth just like candy.
Tuesday, December 29, 2009
This basic enchilada casserole is a dream for a busy evening. It comes together quickly and you can use your imagination, adding whatever you would like to the layers.
Tuesday, December 29, 2009
This no-fuss teriyaki chicken recipe is quick and easy and perfect for those nights where you don’t really have time to make dinner!
Tuesday, December 29, 2009
This meal is quick and easy to prepare and it’s a great way to get your family to eat tomatoes. If you make your own marinara sauce, add other veggies such as zucchini and blend the sauce until it is smooth to load it with even more nutrients.
Saturday, January 9, 2010
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