Sliders
Make an assortment of mini hamburgers for a party or a fun family meal. Lay out a smorgasbord of toppings and let everyone build their own slider. Serve the mini burgers with fruit salad, potato salad, french fries or sweet potato fries.
Tag Archive | "cheese"
Camarones con Tocino (Bacon-Wrapped Shrimp)
Wednesday, March 31, 2010
This was one of my husband's favorite meals when he was a kid. He remembers always ordering it at Mexican restaurants. It's a new meal for me. But, what's not to love?! Bacon makes everything better. And it's a fun presentation for kids.
Corned Beef Sandwich
Saturday, March 13, 2010
The day after we had corned beef hash for dinner we made corned beef sandwiches for lunch with the leftover meat. I think we'll be having these again sometime in the near future because we definitely can't wait until next March!
Baked Potato Skins
Wednesday, March 10, 2010
The following recipe is my family's take on loaded baked potato skins. The beauty of this appetizer is that you can load them up with whatever you would like: cheese, bacon, sour cream, salsa, chili, guacamole, you name it. It is also a meal where the whole family can get involved. Everyone can "load" their own potato skins.
Cauliflower and Cheese
Wednesday, March 3, 2010
Cauliflower and cheese is the British take on the popular comfort food: macaroni and cheese. What a clever way to disguise cauliflower. We recently had some friends over for dinner and I made this dish...nobody missed the pasta! I can't wait to try this with broccoli, carrots and other vegetables. What veggies wouldn't be good with a cheesy Mornay sauce?!
Spaghetti with Stuffed Meatballs
Tuesday, March 2, 2010
Your kids will be excited to find a treasure of cheese inside each meatball. Use different types of cheeses so that each meatball is a surprise.
Crôque-Madame (Deluxe Ham, Egg & Cheese Sandwich)
Friday, February 26, 2010
If you thought the Crôque-Monsieur was as deluxe as a grilled ham and cheese sandwich could get, think again! Put a fried egg on top and you have a Crôque-Madame.
Crôque-Monsieur (Deluxe Ham & Cheese Sandwich)
Friday, February 26, 2010
The crôque-monsieur is symbolic of French fast food and is a deluxe grilled ham and cheese sandwich. "Crôquer" is French for "to crunch" and "Monsieur" is "Mister." So literally translated it would be something like "Mister Crunchy." Call it what you will, this grilled ham and cheese sandwich topped with a creamy white cheese sauce is rich and hearty and surprisingly easy to make.
Mornay Sauce
Friday, February 26, 2010
Mornay sauce is essentially Béchamel sauce with cheese and some seasonings. French sauces have a mystique about them and trying to make them has always seemed like a daunting task to me. However, I have recently discovered that at least the roux, béchamel and mornay sauces are surprisingly simple to make.
5-Layer Dip
Thursday, February 25, 2010
This layered bean dip is always a crowd-pleaser at parties. At its most basic it is a 5-layer dip but it can easily become a 7-layer dip if you add multiple toppings with the cheese.
- Rainbow Smoothies
- Salted Caramel Chocolate Hazelnut Bark
- Almond Date Energy Bars
- Pomegranate Oatmeal Waffles
- Rainbow Cake with Natural Dyes for the DailyBuzz Moms 9×9
- Chicken Dumpling Soup
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Thursday, April 22, 2010
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