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Tag Archive | "red onion"

Roasted Brussels Sprouts & Caramelized Onions

Wednesday, May 7, 2014

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Enjoy this decadent side dish of Brussels sprouts warm (mixed with blue cheese, walnut and dried cranberries), or chop up the leftovers and serve them over greens for a cold {sweet & savory} salad. And yes, Brussels sprouts can be decadent.

Cucumber Salad

Wednesday, March 9, 2011

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This cucumber salad is inspired by the Japanese cucumber salad that is served in sushi restaurants. It's the perfect light starter for many meals.

Shrimp and Avocado Pizza

Thursday, May 20, 2010

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This is our take on a shrimp pizza that we had at one of our favorite pizzerias. The creaminess of the avocado is a perfect combo with the shrimp.

Cucumber Tomato Salad

Sunday, May 16, 2010

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This salad is light, refreshing and easy to make. It's also great the next day so you can make it in advance.

Salade Niçoise

Monday, April 5, 2010

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Kids typically don't like salads but you might find this one to be different. A Niçoise salad is kind of like the French version of a Cobb salad. It is loaded with such a variety of ingredients that your kids might actually have fun trying all of the different toppings. And it is a great way to use up leftover Easter eggs!

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